Pet Food News Dramatic Shift In the eight years I have devoted (full time) to the advocacy of pet food consumers, this week has proven to be the most... Susan ThixtonOctober 25, 2013
Pet Food Ingredients Answer Please Will someone please explain how "a 5-foot-high pile of dead and bloated dairy cows" cooked for 90 minutes can be considered nutrition? Anyone? Susan ThixtonOctober 25, 2013
Pets Cute Video Cats Stealing Dog Bed This is a great little video that will give you a smile! I've had this happen in my house many times - too cute. Susan ThixtonOctober 23, 2013
Pet Food News More Big Business in Pet Food Do we need more players in Big Pet Food? Will competition between some of the largest corporations in the world help or hinder the... Susan ThixtonOctober 23, 2013
Pet Food News Jerky Treat Progress Report? The FDA released a “progress report” today on the Chinese jerky treat investigation. Well...they call it a progress report, but I found it lacking... Susan ThixtonOctober 22, 2013
Pet Food Regulations Fox Guarding the Hen House The Washington Post is reporting that the FDA allowed fees to be charged - as much as $25,000 - for companies to attend private... Susan ThixtonOctober 15, 2013
Pets Research Finds “Dogs are People, Too” Some very interesting research proves what many of us already know - our dogs show many emotions just the same as humans (cats too,... Susan ThixtonOctober 15, 2013
Pet Food News Whole Foods has Some Holes in Their Answers Whole Foods has just announced their own pet food line - Whole Paws. Questions were sent to Whole Foods regarding their new pet food... Susan ThixtonOctober 15, 2013
Pet Food News Double Standard A nationwide Salmonella outbreak is linked to several poultry processing plants in California, but the chicken has never been recalled. 278 people in 18... Susan ThixtonOctober 11, 2013
Pet Food News Wysong Says a Big NO to the Pledge When a pet food consumer asked Wysong Pet Food to provide their Pledge to Quality and Origin, Wysong said NO in a big way.... Susan ThixtonOctober 11, 2013